Navigating the world of Commercial Real Estate world can be a daunting task. What’s a TMI? How much is a coffee shop worth? What about a bistro? Where’s the best location for a new QSR concept? Can I convert this warehouse into a Michelin-star worthy destination?
These are not the kinds of questions you can ask an AI with a two year lag. You need to have someone on your side who knows the scene right now, someone with proven expertise to guide you every step of the way. That’s where the CHI team steps in. We are specialists in our field, with a combined 60 years of experience in hospitality and commercial real estate.
Choosing the right Realtor in Toronto to work with is key to the successful purchase or sale of your restaurant. Our impressive hospitality backgrounds, coupled with our transparent and honest approach, puts us a cut above the rest. We are 100% committed to creating the best possible outcome for your F&B future.
Here are the 3 main reasons why CHI should be your first choice for selling or buying a restaurant in the GTA…
1: We know how restaurants work.
Everyone at CHI, from our agents to our marketing team, has extensive restaurant experience. We’ve worked front of house and back of house. We’ve mastered wine training, banquet service, wood burning pizza ovens, and the most complicated espresso machines! We have all lived and breathed the hospitality industry. And we’ve brought all that knowledge with us into commercial real estate. Our connections and access are priceless. We’ve got the kind of insider knowledge that just can’t be found anywhere else in the city.
2. We keep it real.
At CHI we have a refreshingly frank, forthright and uncomplicated approach to commercial real estate. We don’t wear three-piece suits, but we conduct ourselves just as professionally as those who do. Our aim is to make you feel comfortable and confident working with us, and to benefit from our expertise. We keep you informed every step of the way and we don’t try to hustle because we don’t need to. We want to put the right people in the right spaces so that everyone succeeds. A thriving hospitality scene benefits everyone.
3. We love restaurants.
We’re real estate agents that simply love the industry we’re in. And what better place to work than in Toronto – where culinary diversity reigns. We make the most of this fantastic city’s booming F&B scene, spending literally all of our time in restaurants. There isn’t a day that goes by where we’re not visiting more than one, whether for lunch, or meetings, walk-throughs and appraisals. All that restaurant hopping means we are always on the ground and deeply connected.
CHI is here to help you figure out your next move in the hospitality game; whether you’re setting up your first bar or selling your chocolate factory. If you’re doing it in Toronto, come talk to us.
CHI is dedicated to keeping up with local and national trends in the Restaurant Industry to help serve our customers better and keep them one step ahead. If you are interested in opening, purchasing, or selling a restaurant CHI Real Estate can help. Get in touch with our team today.